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!! OMG, the horror: Fake chocolate everywhere !!


If "big candy" gets their way, the common man may never know real chocolate again. From the NY Times:

Industrial confectioners have petitioned the Food and Drug Administration to be able to replace cocoa butter with cheaper fats and still call the resulting product “chocolate.” The reason: the substitution would allow them to use fewer beans and to sell off the butter for cosmetics and such.

One more swipe at the American quality of life. If Americans are going to get fat, at least let them do it with cocoa butter! (Thanks to Laura F. for the tip!)

OMG, fat free: Chocolate-Covered Bacon
OMG, he's an ice cream: Elton John
OMG, how delicious: Chocolate anus
OMG, what desperation: Norwegian boy without his butter
OMG, TV Premiere: Little Chocolatiers

» posted by Frank on Tuesday, June 26, 2007
comments: 1 | category: Faux |



People will notice the difference and stop eating crappy US chocolate and stick to the real (imported) stuff. The US chocolate manufacturers will screw themselves over on this one.

» posted by FernLaPlante | June 26, 2007 3:12 PM

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